King Ranch Chicken Casserole

King Ranch Chicken Casserole: A Tex-Mex Delight

Published On: January 19, 2024By Tags: ,

In the realm of comfort food, the King Ranch Chicken Casserole stands tall. This Tex-Mex staple has warmed many hearts and filled countless bellies with its creamy, cheesy goodness. It’s a dish that brings together simple ingredients to create a flavor that’s both familiar and exciting. Let’s dive into the recipe and uncover the secrets of this beloved casserole.


To make a classic King Ranch Chicken Casserole, you’ll need:

  • 4 cups of cooked, shredded chicken
  • 1 medium onion, chopped
  • 1 medium green bell pepper, chopped
  • 2 cans (10.5 oz each) of condensed cream of chicken soup
  • 1 can (10.5 oz) of condensed cream of mushroom soup
  • 1 can (10 oz) of diced tomatoes and green chilies, undrained
  • 2 cups of shredded cheddar cheese
  • 12 corn tortillas, torn into bite-sized pieces
  • 2 tablespoons of vegetable oil
  • 1 teaspoon of chili powder
  • 1 teaspoon of garlic powder
  • Salt and pepper to taste


  1. Preheat Oven: Start by preheating your oven to 350 degrees Fahrenheit (175 degrees Celsius).
  2. Sauté Vegetables: In a large skillet, heat the vegetable oil over medium heat. Add the chopped onions and green bell peppers, sautéing until they are soft.
  3. Combine Soups: In a large bowl, mix the condensed cream of chicken soup, cream of mushroom soup, diced tomatoes and green chilies, chili powder, and garlic powder. Stir until well combined.
  4. Layer the Casserole: In a greased 9×13 inch baking dish, start your first layer with half of the torn corn tortillas. Follow this with a layer of half of the cooked chicken, half of the soup mixture, and then a layer of cheese. Repeat these layers once more.
  5. Bake: Cover the baking dish with aluminum foil and bake in the preheated oven for 40 minutes.
  6. Final Touch: Remove the foil and bake for an additional 10 minutes or until the cheese is bubbly and slightly golden.
  7. Rest and Serve: Let the casserole stand for about 10 minutes before serving. This allows the layers to set, making it easier to cut and serve.

Serving Suggestions

King Ranch Chicken Casserole is a hearty meal on its own but can be complemented with a side of refried beans, a fresh salad, or some Mexican rice. For those who enjoy a bit of heat, serving it with jalapeños or a dollop of sour cream can add an extra layer of flavor.


The King Ranch Chicken Casserole is more than just a dish; it’s a celebration of Tex-Mex cuisine. Its simplicity makes it a go-to recipe for family dinners, potlucks, or any occasion that calls for a comforting meal. Give this recipe a try and experience the rich tapestry of flavors that has made this casserole a beloved dish in many homes.


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